The meaning of the Sanskrit word Avipatti is - to remove digestive disorders.
Avipattikar churna reduces excess Pitta (heat) in the gastrointestinal tract, neutralises over-acidity, promotes the production of digestive enzymes and helps in the absorption of nutrients.
It has strong carminative, antioxidant and anti-inflammatory properties and is traditionally used for diarrhea, constipation, gastritis, heartburn, over-acidity, indigestion and ulcers.